Eat Cake For Dinners

September is apple everything while October is all about pumpkins.To me, September is "Pre-Fall" and as soon as it arrives, I start making recipes that have apples in them.   Both Kevin and Kate's favorite dessert is Apple Pie or Apple Crisp. I have a yummy Apple Pie Recipe and a delicious Mason Jar Caramel Apple Pie with struessel topping recipe that I make, but I hadn't perfected my Apple Crisp recipe....until now. I want you to know that I have tried out & tweaked almost 10 different Apple Crisp recipes. They were good, but they weren't THE ONE. They weren't blog worthy. I would adjust ingredients, measurements & baking time and I FINALLY perfected it to a recipe that is blog worthy and one that is now my official Apple Crisp recipe that I will make forever and ever. Here is what you need: Filling: 4-5 l arge Granny Smith apples peeled and sliced 3 Tbsp butter, melted 2 Tbsp flour 1 Tbsp lemon juice 1/2 tsp vanil...

It's the last Wednesday of the month, that means it's time for our What's Up Wednesday Link Up! Link up with  me, Sheaffer & Shay the LAST Wednesday of each month so we can read about What's Up with YOU! Here we go! What We’re Eating this week..... Monday:  I had a Women's Dinner for our church, my family had leftovers :) Tuesday: Chicken Fajitas My favorite way to make Chicken Fajitas is in the Crock Pot ...but I am working on converting it to the Instant Pot...stay tuned!  Wednesday: Fiesta Stuffed Bell Peppers Thursday: Teacher of the Year Dinner for my girls 2nd grade teacher! My family will be having leftovers again :) Friday: Rehearsal Dinner for my niece's wedding!   This week I made my Salted Caramel Brownies for my Ladies Bible Study. I am also making Chocolate Chip Banana Muffins for an easy after school snack for my kids!  Because it's September....Apple season! I have also been making Apple Crisp on a weekly basis for the past month. I ...